Tuesday, December 13, 2011

Hot Cranberry Spice

I like finding new recipes for traditional foods. For a couple of years I have been making cranberry spritzers, so now it's time to move on to a new drink.

Ingredients:
2 quarts apple cider
6 cups cranberry juice
1/4 cup packed brown sugar
4 cinnamon sticks
1 1/2 teaspoons whole cloves
1 lemon, thinly sliced
Directions:
1.In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

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